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フィードバックを提供するThe restaurant offers a variety of main courses. In my group, we tried the maple tofu and the lemongrass tofu. They also didn't prepare a dish that was listed as a '2' on the menu—nothing extraordinary, but it was a generous portion and I appreciated having some healthy vegetables.
We were thrilled to have discovered this restaurant! They truly understand what vegan means and even recommended we try their vegan lumps, which weren't on the menu. We shared the lemongrass tofu and sweet beans with kangkong to add some spice, and it was a wonderfully creative meal for just two people, along with a starter, all for 22.
My husband and I enjoyed a delicious meal at the restaurant. We were pleasantly surprised when the waiter asked if we were vegan after we requested no ice in our fried rice—it's not something you encounter often in Guam. We had the fried lumps made vegan, the sweet fried rice without ice, tofu chopsuey, and mapo tofu. Everything was fantastic!
The Lemongrass Tofu and Veggie Lumpia were outstanding. There are plenty of excellent vegan options, and the staff is very helpful. Overall, it was truly fantastic!
There are a variety of tofu main courses available. In our group, we tried the mapo tofu and the lemongrass tofu, both of which were delicious. They also prepared a $2 side salad for me (not on the menu) – it wasn't anything extravagant, but the portion was generous, and it was nice to enjoy some healthy vegetables.
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