Lola - Great Neck

Most delicious food. The bartender was amazing. The vibe is cute. The chef is on another level. Amazing food can?t say enough about how delicious everything was Only issue was a very rude waitress who didn?t know how to deal with a large crowd and was very nasty to my friends. When we made reservations they knew it would be a large group so the attitude was really not necessary

Great food, service and staff. Our impromptu visit turned out to be a great experience from beet salad and hummus with lamb appetisers, to duck and lamb kebab for entre. You could taste each of the distinct flavors. A little pricey, but you get what you pay for. Certainly a place to come back

The food in this place was amazing. The two dishes I tried were very well cooked, presented and above all great concept.

Won?t again very uncomfortable seats what the hell! You're more than half empty. My back hurts. This Mediterranean restaurant was opened for a while. Aubergines? very good, served in a chipped dish Chickpea frit large Octopus? ok Artichoke Malawach Pizzisch: Topping is good, crust is sweet. Street parking.

I've been coming to Lola on and off over the years. They change their menu from time to time so that keeps it interesting. This visit I noticed there's a new Chef in the house besides Chef Michael. Foie Gras is still on the menu and is generously plated. The appetizers were bigger than expected so I think I over ordered this visit. Mushroom flatbread was really delicious. Service was very attentive and I think the bartender deserves kudos for the cocktails.