Tang's Chinese - Grayslake

Yesterday I ordered Mongolian beef .... took me some time to find beef... please change name to Mongolian onion with rice beef flavor

Goodbye Tangs... I just ordered my last meal from Tangs. I have been eating at Tangs for more than 10 years and while most times the food is good recently over several months there has been a slow downward trend in consistency and food quality. My lastorder had bbq fried rice that was bland no seasoning (not the first time), ordered chicken kow where the chicken was slightlypink (not the first time) on some and lastly tried for the first time broccoli with garlic sauce that had absolutely zero garlictaste at all tasted like more of a sweet brown sauce. Tangs needs to re-evaluate its kitchen and menu and get it back on trackespecially since Tangs does charge a bit more for each entree. If you want customers to pay higher prices then provide premiumquality food.

This is the best Chinese restaurant in Lake County, and I know my Chinese food! I've been going to Tangs for over 20 years, and their fried rice and egg rolls are fantastic!

The prices are a bit high, but overall the food was quite good. However, they do seem somewhat disorganized behind the counter.

Every one of us at the table (4 people) thoroughly enjoyed everything we ordered. The service was quick and friendly, and our food arrived hot and delicious. The drinks were excellent as well. This has become our new favorite restaurant!