Raada Gelato (brain Freeze)

Göteborg's best craftsmanship ice. the menu is experimental and is constantly updated with aromen such as yogurt, cardamom rhubarb (combined) with some standards such as burned butter and chocolate sorbet with a hauch of orange. they can taste the love it is made with.

I stumbled upon this place for the first time and it was definitely a great find. To start, anyone who sells ice cream in late October (in Sweden, no less) deserves nothing but praise in my opinion. They had a variety of exciting flavors, not just the usual boring lemon sorbet. While I can't remember the vegan options, I believe sea buckthorn and coconut were among them. I was also pleased to see a sign stating "We do accept cash" alongside more modern payment methods, which I found commendable considering Sweden's reluctance towards cash. My only minor complaint is that no napkin was provided when handing over the cone, so just be aware of that if you are sensitive to bacteria.

Had the chocolate sorbet, which was good and not tasted like sorbet. but split off the vegan taste, only three and all sorbets (sterbe and celestial as well as chocolate), while the milk selection was more interesting.

4 the first time I met this place and certainly a good discovery. for beginners, everyone who sells ice cream in late oktober (in sweden, spirit, they) deserves nothing but praise in my book. Secondly, they had a handful of exciting aromen, not only a boring lemon sorbet. cannot remember the vegan options, but I think sea buckthorn and kokos was one of them. Finally, I was pleased to see a sign with the words we accept money in true democratic style and wise as well as more modern payment methods. for me it is commendable that a company not only accepts real money in the money-relucting land of them all, but also the one to make a point about it! the only minor objection I have would be the fact that no serviette was used when handing out the cone, so note that they are sensitive to bacteria.

I tried the chocolate sorbet, which was delicious and didn't taste like traditional sorbet. However, I was disappointed by the limited selection of vegan options, with only three sorbets available (lemon, raspberry, and chocolate), while the dairy options were more diverse and appealing.