Dolce Forno - GIOIA DEL COLLE

Passing by, by chance, I was in this bakery to buy different bakery products to eat immediately and to take away for thoughts to friends. The food is without infamy and without praise, focacce ok; rosticceria ready so and so, but all in all there is worse. To note, in addition to prices well outside the average, that in the bags we found, now too late, the surprise: missing different bread purchased (and paid fragrantly.. Coincidence? Who knows? I'm not going back and I'm suggesting you stay away.

Panzerotti and delicious focacce, delicious sweets both dry and fresh pastries. Catering service without comparison, are excellentin all

Rusticcery products very good and made in a thousand ways. The takeaway dishes that are packed every day are of excellent quality.

Found by chance in an evening of two weeks ago was a pleasant surprise, huge choice of bakery products and gastronomy. Good price ratio. Recommended

Opened in impossible times for other bakeries, in practice always, I stopped for hunger to indulge at 15.30, appearing still open. And with my amazement, I've seen parades of first and focaccia and sandwiches and... Fragrance, taste, a good dose of kindness and care of the staff make a short break a pleasant stop. Only a small note: the bread said of Santeramo, speciality of a neighboring country, must still grow to appropriate that name. Although still great!