今すぐ予約
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フィードバックを提供するAmazing Indian food with a twist yet retaining the authentic flavors. A very successful Fusion of Indian authentic food influenced by westernization. Honestly best Indian food we had in Belgium in spite of visiting many many Indian restaurants here for many years. We had Mango Lassi, Mission Fried Chicken with Madras Mayo (must try) Vegi Menu to be shared with 2 people (Boom Ting Butter Paneer, Samosa chat, Oh My Gobi, Smoky Benghan, BBQ Pumpkin Moilee,Malai Broccoli). The best thing of ordering Vegi Thali is that you get to try almost every dish on their menu. They do also have a Mission Menu (Non Veg Menu). We ended our stupendous dinner with their amazing deserts Creme Brulee (indianised with Saunf like special powder topping) Kulfi on Stick (Rosewater Cardamon one). Unfortunately, we couldn't try other version of Kulfi on Stick (Pistacho, Saffran Almond).. Will definitely revisit this place during our next visit to Ghent. Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Butter Chicken, Mission Fried Chicken
Very friendly service, very tasty food, some dishes as expected spicy. Portions could be a little bigger but it was sufficient. Service: Dine in Price per person: €40–50
I have been here several times now and have never left the table unsatisfied. The food is tasty, the atmosphere is good and the staff is always friendly. The ribs here are by far my favorite. Food: 4 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5
Genuinely the worst attempt at Indian Food (I use that term loosely) I have ever experienced. Home is England for reference. If you have ever had good Indian food anywhere before, avoid this place. If you want to try Indian food for the first time, avoid this place It was like you had translated a curry menu through various European languages then back to the original language and handed it to a chef who had never tasted a curry before. Chargrilled tandoori chicken in a creamy tomato gravy Heinz tomato soup kept near the curry powder Black Angus beef in a Hyderabadi style peanut gravy Grab the soup and chuck some peanuts in If you 're here on holiday, please, go anywhere else. Food: 1 Service: 1 Atmosphere: 1