Parrilla Harpo Groucho

Service: Dine in Meal type: Lunch Recommended dishes: Pulpo A la Parrilla, Carne A la Parrilla

Disappointed, we had gone other times and eaten very well, but this Sunday was disappointing, a recommendation for artichokes as a starter, very improvable, second ribeye of matured beef with a garnish of fried potatoes, good but scarce meat and reheated potatoes, taking into account that It was not very crowded, inexplicable, we will not return, a pity, it was a reference in the area Service: Dine in Meal type: Lunch Price per person: €50–60 Service: 3 Atmosphere: 3

Hacía mucho tiempo que no iva por este sitio. Me comentaron que habían cambiado de cocinero y decidí volver. Una carne espectacular hecha en una parrilla de lo mejor. Buen cuchifrito. Guisos de la Sierra de Madrid y Segovia Cantidad y buen servicio. Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 4 Service: 4 Atmosphere: 3 Recommended dishes: Chuleta de Vaca Vieja, Carne A la Parrilla, Cuchifrito

This restaurant is very much in the middle of nowhere but not far from the main Burgos-Madrid road. Our daughter chose it as it was close to her wedding venue of Gargantilla de Lozoya. Absolutely no expats about and the large restaurant was booked solid on this Saturday afternoon with the adjoining bar also packed. The food was good particularly the shoulder of lamb. The wine list was particularly good value with Baron de Ley reserva at 13 euros and gran reserva at 22 euros. Whites and roses were excellent value also. Service was very efficient and pleasant and our party had a great afternoon.

Amazing service and food. We had a lovely time. The waiter helped us with the order and it was great. Home made dessert was really tasty. But my personal favourite was the octopus.