Gyu-kaku Fussa

Excellent food and great prices!!! Will be back again.

Good food, can get pricey if you are eating and drinking. Dinner for 2 people usually cost around $80USD. The restaurant is small, and can get pretty smoky inside. There is not much parking available so try to get there early if possible.

The place looks more significant than the outside but can be tight. It has many grills and tables for patrons. I enjoy using a charcoal grill more than fire because you can cook the meat evenly. My wife and I went there around 1800, which was not too busy. She’s Japanese, so she does the ordering. A helpful tip is that you can always ask for an English menu for foreigners, which they provided me. (I didn’t know) They had four courses ranging from 2800 yen to 5500 yen tax. We didn’t like the other menu, so we settled on the all you can eat 2800 course. We ordered two rice, edamame, salad, seaweed, kalbi, steak, pork kalbi, and thinly sliced beef in the first round. But, unfortunately, you only get 90 minutes to eat. So we ordered more beef and harami steak in the second round, which didn’t look good to eat even after cooking. Also, we had more edamame, another bowl of rice, and kimchi. I wish we could’ve tried all the dishes, but there’s only so much room on the table, which the employees cleared very quickly for us. Also, you can use your phone to order, which is very convenient. I thought it was worth the price since I could have many veggies and meat. I didn’t get too full, which was a good thing. The staff was great and helpful. It started getting busier around 1900 2000 on a Thursday night.

Not a bad yakiniku choice. Charcoal grilled which is cool.

2018年4月：選択肢が豊富で美味しい料理がありました。サービスは迅速で親切で、タブレットの英語設定のおかげでアラカルトの注文がとても簡単でした。小さな店舗が、雰囲気に居心地の良さを与えています。何度も訪れており、これからも通い続けるつもりです。2021年2月の更新：COVIDの影響で、食事中でないときはマスクを着用し、入店後に手指消毒をし、席に案内される前に体温がチェックされます。席に着くと、硬いプラスチックのパーテーションで仕切られています。予約をすることを強くお勧めします。