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フィードバックを提供するMy mother suggested Red Horse for Thanksgiving when she found out they would be open. Biggest mistake ever. Where to start? I paid $320 for 6 plates of the most average and mundane food ever. Halfway through my Prime Rib I was wondering if Texas Road House was open. The sides were bland at best. The stuffing was literally ripped up hunks of bread with a dash of seasoning. The mash potatoes looked like they were barely drained of water before serving. The culmination
Best restaurant in Frederick, in my humble opinion. The service is warm, ambience inviting and portion generous. The steak is fresh and incredible and they've got great seafood option as well, all locally sourced.
I stopped at this restaurant passing through to D.C. Awesome place for steak ambiance ! Awesome history in this place and the staff were top notch ! I had the filet mignon my buddy had the kabob?s ! Both cooked to perfection with rich taste ! The hostess (Loraine) was super hospitable accommodating. Our waitress (Kileen) was very attentive knowledgeable about the menu ! The manager (Don, with a killer mustache) even came to our table to check on us. Highly recommend
After a long drive we stayed overnight in the Comfort Inn right next door to the Red Horse and decided to walk over for appetizers and drinks. What a delicious surprise this charming place is! We sat next to a warm open fire in a gracious dining room. Our attentive server was Tessa who was knowledgeable about the menu and helped make some recommendations. We started with side salads, Caesar and garden. Huge portions with crispy fresh ingredients. The lobster bisque here is
Great place for steaks and a good selection of seafood entrees. wide selection of beer, wine, and mixed drinks. prices are on the higher side, service was great. dated interior but currently undergoing a renovation.