Aquablu - Fredericia

Nice experience Really good food (buffet) Sweet and friendly service And then we sat almost at the water's edge. We will come again

I aften valgte vi buffeten og oplevede, at alt var hjemmelavet og tilberedt perfekt. Personalet var venligt, og stemningen var hyggelig.

Very expensive prices, have cut everything above a match e.g. DKK 199 for a pizza with tomato sauce and basil and DKK 199 for a pizza with 5 side dishes. Very trivial menu and buffet Buffets are fine but if you've been there more than once or twice, it quickly becomes boring as it's always the same

Yesterday I wrote a comment to the restaurant on a picture on Facebook where they advertise their buffet. I wrote that I was disappointed that we had driven away on a Sunday evening, after checking both the website and Facebook and making sure it was open, but when we arrived there was no buffet. I tried to get an answer at the restaurant as to why no notice had been given that you could not get the buffet they advertised, but the waiter 's answer was I don 't know . We got alla carte food instead. Delicious pasta dish and even more delicious gourmet pizza. Aquablu replies to my message on Facebook that you cannot be sure of getting a buffet if there are not enough table reservations for them to do it. As I want to reply kindly to this response I see that I am now blocked by AquaBlu on Facebook??? Is that the way to deal with a customer who expresses his disappointment, who asks for better info and at the same time praises the good food???? Besides bad information and we drove in vain, there is too much loud 'entertainment ' for the guests with various anecdotes and stories, which made it difficult for us to hear each other at the table. In addition to the experience of bad information and misleading advertising for what the restaurant offers in terms of food, as well as a somewhat arrogant atmosphere by the staff, the location is completely unique and fantastic, and delicious authentic Italian ingredients are used for the food.

Try a number 17 where you replace tuna with salmon. I would say it's the best pizza I've had in Denmark to date