Pizza Grand - Forney

I really enjoyed it!! Was nice and crispy and hot! Perfect size and all the toppings I wanted. You walk into the smell of handmade authentic pizza! I didn't much care for the salad; lettuce and one wedge of tomato with a sprinkle of mozzarella, drowning in dressing, but I didn't go for the salad. Love the food. The place is run down and could use a good scrub down and new decor. The door was propped open and let in a few bees. It appears to be run by two older gentlemen, that are very nice and friendly. Reminds me of a pizza place I loved going to in highschool in Richardson, Pizza Villa.

Great pizza, even better customer service. The owner is a super cool guy, treated me like family, even though it was my first time in the store. Will be back soon.

It is a very cozy little place that is guided by an older gentleman. While it's a small place, the pizza bag comes out. I won't lie, I'm very picky with my food and almost snobby with the reviews, so when I saw that in the area I work, I decided at some point I would check it. The order is simple, and as soon as I did, he came back to the kitchen and asked me to have a place. About 10-15 minutes he prepared my pizza, put in the box, cut and sealed. He told me I was back! I'm a creditor! I get to help small businesses and eat this delicious pizza that I basically ate until it was cold, and even cold it tastes fantastic?? Give him a shot! This is surely the best pizza in Forney!

Very fast service! Menu was easy to read and the owner gave me suggestions as well. Got a large pepperoni, medium cheese, and a little 8 inch pepperoni with very little cheese thats how i ordered it) was ready in about 12 mins! He even brought my order to my car for me. Very nice!

Grand Pizza was quite impressive and is arguably one of the best in the area. The owner is a genuinely nice guy—very laid-back and great to chat with. You can definitely tell that his pizza stands out from the others. It’s the kind of taste that people will either love or not. He also makes his own dough, which results in a crust that is slightly thinner than average. I would definitely recommend giving it a try to see if you enjoy his unique style!