Sole Di Italia - Florennes

I know this pizzeria for a few years, very critical, for me the 4 seasons I give to the maximum 10/10. 4/4 shared ingredients are of quality (e.g. black olives are nominated, finely cut fresh mushrooms) and in sufficient quantity. The dough is nothing to say. prices are correct. The homemade cocktail is delicious. Thank you, good continuation for your entire team. a suggestion, propose a cross in the center with 4 anchovies that separate in the 4 seasons.

Places, because small restaurant. very noisy, because of its small surface. service for 4 people after 1h30 waiting. mistake on a pizza. extra merguez to 2,50€ 6 small slices of pizza raclette merguez that has more oil taste than raclette cheese. We're not gonna experiment her again!

Impeccable restaurant, very good menu, dishes are delicious. The service is really at the top.

I have known this pizza place for a few years and I am very critical when it comes to food, but for me, the 4 Seasons pizza deserves a perfect 10 out of 10. The ingredients used in each quarter are top quality, such as flavorful black olives and finely sliced mushrooms, and they are all portioned generously. I have nothing but praise for this place. The prices are fair and the homemade cocktail is delicious. Thank you and keep up the great work to the whole team. As a suggestion, I would recommend adding a cross of 4 anchovies in the center of the pizza to differentiate the 4 seasons.

I have been familiar with this pizza restaurant for a few years now, and I am quite critical. For me, the Four Seasons pizza deserves a perfect score of 10/10. The ingredients used in all four quarters are high quality (such as flavorful black olives and finely sliced mushrooms) and generously portioned. I have no complaints. The prices are fair, and the homemade cocktails are delicious. Thank you and continued success to the entire team. One suggestion: consider adding a cross of anchovies in the center of the Four Seasons pizza to delineate the different sections.