De France - Ferney Voltaire

Traditional cuisine of good invoice. the irreproachable service. just a bemol with the particle the water carafe was not fresh and the porto had to merit a glacon.

Friendly welcome to this good table, offering quality cuisine, at Swiss prices.

Great staff, reliable and exciting weekly menu. A good wine list and excellent sunny views from the terrace or enclosed wintergarden. Highly reccomended

Shhhh! Don’t tell anyone about this 5 star restaurant! The escargots are served in an edible shell, the Filets de Perches are really from the lake and the foie gras is made in house….after eating my way through the major Geneva restaurants, these people have everything right!

Great as usual! Today I have the vol-au-vent de rognons de veau with a bottle of red “Sauvageonne”.... highly recommended. And great service as always!!