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フィードバックを提供するA very good restaurant Gus makes superb pizzas with thin, crispy dough and doesn 't fuss about the toppings!
Good welcome, well made pizzas, I would come back with pleasure
A Tuesday in November near Lagrasse to see that ALL restaurants are closed (even those that say otherwise on Google). After 1h30 of searching we finally found an open restaurant. We arrive and start by being greeted by 3 wonderful smiles. We discover a slate with fried smelts with aioli. Super fresh smelt and top sauce. The pizzas arrive, very thin and tasty. In short, a very good address that knows how to do its job as a restaurateur I recommend
Excellent pizza, very nice setting, coming, I'll be back!
Very good reception. Excellent pizza, I would even say divine. Don't miss it.