Du Perrey - Étretat

We arrived in Etretat in the mid afternoon and most of the restaurants weren't open until later in the evening. We were walking along the seaside and saw the Restaurant de Perrey was serving and had outdoor covered seating so we decided to eat there. We had oysters which were quite good and both my wife and I had a white fish that was very good. The server suggested a local wine that was also very good with the meal. Nice ambience and overall it was a nice experience on a rainy day.

We were welcomed, in a very nice setting with an appetizing atmosphere music, by a very professional and very interested staff seeking to satisfy us to the maximum... In addition our taste buds were pleasantly surprised by a refined quality cuisine... We recommend this facility at 200

Fantastic service. It was a late dinner. Qe had a reservation last minute. Fish of the day and muscles are very recomended. We had also 2 bottles of the local sidra. For a starter onion soup and salmon toasts, which were served very fast. The price was ok considering that the restaurant is on the first line of the beach.

Very smiling and friendly staff, excellent cuisine and pleasant atmosphere. We are passing through the region and we spent a great time with family. Thank you.

Fancy time of February to see the beautiful cliffs a relaxing break for the hour of a snack before returning, for me a delicious gourmet coffee to warm me is restored to me with a burning cream succulent a Norman pie and a melting chocolate in the middle of a relaxing setting. Bravo