Snack de l'Etang de Peche

We went to 8 this Sunday in this small guinguette of the fish pond of the intercasteaux to taste a ïoli of the sea that we had been told to be succulent..The welcome by the owner is very friendly and the friendly atmosphere ...Even in winter, we are placed in the small room between the counter and the kitchen in which the son .de delicious Here again, the boss is not content to bring the dishes but to discuss with us.....The service is impeccable....suivra for each one a plate of cheeses.... ..a assortment of desserts always as well presented and delicious.....(All days with a brief presentation of each of the desserts)..Visit the moment of the coffee and the crate to congratulate the son of the patron who has regaled us of this little proven fire

The answer of a wild boar philippe 83240 leaves me to panic because for him there are the very good fishermen and others. And yesterday there were 18 bad fishers, so! Let me laugh and tell you: Morning, at 7 o'clock we were about ten to wait for the opening of the lake to fish trout and there surprise: a postertte informs us that trout fishing is stopped because of heat and philippe arrives and explains that it could not do otherwise and proposes to pay the day 16 euros instead of 35 tru, to fish white fish but of course we could not do otherwise. At 1:00 we were 18 fishermen and none of us had the pleasure of taking a trout and philippe that explained to us in the morning with his usual gouaille that there were in the lake but that they refused to feed because it was too hot. What a nice joke because it's been over 30 years since I'm going to fish regularly in this lake and I've always taken trouts even when the water was at 28° and it was very hot but it was before. So, Mr. Philippe, admit that you now prefer to satisfy much more the customers of your snack than the fishermen who have made the fame of this wonderful site. Too bad!

Fishing 0 very expensive 30euro the half day the only thing that is interesting because is a very beautiful corner

What a nice welcome! The boss makes you share his passion for cooking, and it's top of the top. a pure moment of feast, really a high price ratio. fresh products, very nice plate, it was good!!! The frame is great, and we've already planned to go back. Thanks to the team for this good time of life

After a good morning fishing little relaxing time in the snack. very warm welcome from the owner family kitchen and very good.