画像
寄稿する表示する画像がありません
フィードバック
フィードバックを提供するFood was fast and tasteful. Ingredients were fresh. I took my order and didn't have to wait too long. There are also online ordering if you prefer to come and take your food. Orders can be fully adapted to your wishes. I ordered the “mad dog” and asked for Jalapeños. The dough wasn't too heavy. I'll probably come back and make myself.
Good people. They messed up my order, but refunded my money *and* made me another pizza. That's above and beyond! And the pizza is good get the mega dough, it's much better than the thin in my opinion.
Best pizza ever! Choose your own toppings. Great crust, perfectly done best red sauce, with a tiny bit of heat. Get the 'no name cake ', like a gourmet ding dong for dessert. Beer on tap, and bottle beer and wine available. Food excellent, help friendly, attentive. 4 because it could be cleaner, tables, floor, rest room, behind the counter prep area floor.
Fantastic customer service from the front counter. Know what you want before you go to try and speed up the line for the rest of the people waiting. Highly advise the homemade Ding Dongs as a dessert. Cheesy garlic bread IMO is not worth it, stick to the pizza and the dessert! Great lemonade on tap also!
Let’s start with the freshness of the ingredients—absolutely fresh! I opted for the thin crust, reminiscent of a crispy East Coast style, and chose a mix of red and white sauce. The toppings were fantastic: mozzarella, feta, gorgonzola, ricotta, asiago, parmesan, cilantro, red onion, rosemary, oregano, roasted garlic, chopped garlic, roasted corn, pepperoni, and spicy chicken sausage! MOD has never let me down, and anytime I’m near one—especially the El Cerrito location—I’m all in. They also have a great selection of beers on tap, including local breweries, creating the perfect vibe for a neighborhood pizzeria, which is MOD Pizza's goal. Make yourself at home and enjoy your pizza just the way you like it. Happy Holidays to the Bay Area and the world—here’s to 2018 and beyond!