Windsor Bar And Restaurant - Dundalk

The gluten-free options were quite limited, despite many online reviews suggesting otherwise. The gravy was gluten-free, but when I ordered the bark meat, I was surprised to find it served with Yorkshire pudding and breadcrumbs on the bratkartoffel. This was after a lengthy discussion with the waitress about gluten-free choices. Additionally, the chips were fried in the same fryer as the goujons.

I was disappointed to find that the gluten-free options were quite limited, despite many positive recommendations online. The gravy was gluten-free, which was a plus. However, I was taken aback when my beef dish arrived with a Yorkshire pudding and a breaded roast potato, especially after I had discussed gluten-free options at length with the waitress. Additionally, I learned that the chips were fried in the same oil as gluten-containing items.