今すぐ予約
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フィードバックを提供するI will never go back to this restaurant! The waiter named JOHN was extremely rude and should be fired immediately. He made offensive and anti-semitic remarks and gestures towards a family at another table, which ruined our lunch experience. The owner, a man with a grey ponytail, should be ashamed for allowing this behavior to happen. The waiter's actions were disgusting and pathetic, and if the restaurant continues to employ him, it will definitely harm their business. Overall, our dining experience was completely ruined. Service: 1, Atmosphere: 1. Lunch price per person: $30-50.
I absolutely loved everything about this restaurant. The food, music, service, and environment were all fantastic. The dining experience was for dinner and the price per person ranged from $20-30. I would give the food, service, and atmosphere all a perfect rating of 5.
Bring Your Own Beer (BYOB) and good food. Initially, we had low expectations when we saw the entrance and dining room, but the food turned out to be surprisingly good and fresh. Here are some suggestions for the restaurant: 1. For the crab cakes, consider serving the sauce on the side rather than drowning it on top to cater to those who may not like too much horseradish mayo sauce. 2. Consider serving a side of potatoes or rice with the dark spicy chicken and mushrooms, even though it was delicious. 3. The linguine with white clam sauce was tasty. 4. The fish with stuffed crabmeat and lobster bisque sauce was also delicious. 5. There were too many veal dishes; consider adding more beef options as well. 6. The chef/server should wear a clean, black apron instead of a stained white one over a white tea shirt. 7. Add some pretty potted plants in the front for a cleaner, more inviting look, and freshen up the dining room overall. Maintaining a clean and attractive ambiance is important in addition to serving good quality food. Thank you.
Kitchen was painfully slow. Diners waited 2 1/2 hours for food. Very loud party of 6 further diminished the dining experience. Host/owner was setting tables for the next day when he should have been in the kitchen. They tell me the food is goog. Maybe, but not worth the wait Meal type: Dinner Price per person: $30–50
I really enjoyed this restaurant... I highly recommend! Food was great. All 5 of us loved what we were eating. BYOB is a wonderful option. I especially enjoyed how patient he was with all my questions Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5