Red Ginger - Duluth

We were nearby and really hungry, so we decided to stop in since we saw the restaurant outside. The service was incredibly attentive, and our food came out quickly. Everything was amazing! I highly recommend the sushi and the vegetables in garlic sauce.

The food was decent. I had the garlic chick’n. The flavor was pretty good, but the mock chicken was very rubbery and not the best texture. The vegetable tempura roll was very good! Portions were a good size, too. There is a small sign out front with a list of vegan options, including the mock meats (chicken, beef, duck). My specific server did not know what I was talking about when I mentioned the mock meats, but the chefs did and seemed pretty well-versed in veganism and communicated options very well. The server DID know what vegan meant, though; when I asked about vegan options, she’s mentioned that they can prepare dishes cooked with water, without chicken broth, without meat, and without egg. They only had the mock chicken when I was there and not the mock beef or duck. Overall, pretty good but not my favorite. I would rather go to Vegreen if I have the option!

I was pleasantly surprised to find a good selection of vegan entrees and about 5-6 different vegan rolls. The sweet potato tempura roll, mushroom avocado roll, and the economical roll were all great! The Mei roll was tasty as well. I would definitely visit again.

The bento box is amazing; it comes with soup, salad, mock chicken, and rice alongside the sushi! This restaurant is perfect for vegans who are tired of limited menus and bland food, as well as servers who aren't knowledgeable about the options available. Maggie stands out as the best; she can inform you about the ingredients, ensuring that everything you eat is vegan. There are countless options, plus a dedicated vegan menu. It's my go-to spot!

This place deserves 5 stars. a large selection of vegan options for tasty Thai food and sushi