Sila Thai - Düsseldorf

Very Delicious Food Top Quality Friendly and quick Service Little bit too pricy

Food was ok, no highlights whatsoever. We ordered skewers and spicy beef for starter all in all ok. For main dish shrimp, squid and duck….. we all got the same vegetables on the side, sauces were as good as in the store bought. Very nice ambience, friendly stuff but price quality ratio is off.

For years, the route goes from and from the city of Sila Thai – it is always prosperous. A pleasant occasion brings us an invitation to dinner and we choose the Sila Thai. The reservation is therefore obligatory. You can choose between western tables with chairs or lower tables with chairs. So we're in advance for the appointment. This is generous and that is also necessary. They are asked to wait for two paravans on their way. In peak times the snake stands out. The friendly and resolute “Chefin” like Kerberos takes care of the entrance and asks for the reserved tables. There is authentic Thai food. This is very clear and one is proud: “Sila Thai has been offering traditional Thai cuisine for over 15 years, always handmade with the freshest ingredients and glutamate-free. Spend a wonderful evening in an authentic atmosphere in Thailand.” You are well supervised by the numerous service personnel. The beverage orders are quickly abandoned and the delivery takes place almost immediately. Questions about food from the very extensive menu are answered. Changes in sharpness are not possible – “We cook authentic Thai here, you are not a Chinese.” A “no” goes more friendly and accommodating – especially for first-class people. Overall, the service is attentive and friendly – we feel welcome. We order appetizers and main dishes. Before serving table decoration in the form of crab bread, moist, warm cloths are offered for hand cleaning. For my loved ones there are three large spring rolls and I take a start plate. Both are artistically dressed at the table. And all delicacies are tastefully super and of best quality. large spring rolls starter plate from left to right: roasted cheese balls, spring roll, chicken, beef, huge shrimp. I can't remember the names of the two main dishes – but here too every bite is enjoyed. Chicken meat dish mild fried duck chest sharp rice There was no place for a dessert. unconditionally recommended!

For years, the route has been passing from and from the city of Sila Thai – it is always prosperous. A pleasant occasion brings us an invitation to dinner and we choose the Sila Thai. So the reservation is obligat. To do this, you can choose between western tables with chairs or lowest tables with chairs. So we're in the front room for the appointment. This is generously dimensioned and that is also necessary. You are asked to wait for two paravans on the way. In peak times the snake stands out. The friendly and resolute “Chefin” like Kerberos takes care of the entrance and asks for the reserved tables. There is authentic Thai food. This is made very clear and one is proud of it: “Sila Thai has been offering traditional Thai cuisine for over 15 years, always handmade with the freshest ingredients and glutamat-free. Spend a wonderful evening in an authentic atmosphere in Thailand.” Of the numerous service forces you are well disposed of. The beverage orders are quickly abandoned and delivery takes place almost immediately. Questions about food from the very extensive menu are answered. Changes in sharpness are not possible – “We cook here authentic Thai, you are not a Chinese.” A “no” goes even more friendly and accommodating – especially towards first-class people. Overall, the service is attentive and friendly – we feel welcome guests. We order appetizers and main dishes. Before serving the table decoration in the form of crab bread, moist, warm cloths are offered for hand cleaning. For my dearest, there are three great spring rolls and I take a starter plate. Both are artistically dressed at the table. And all the delicacies are tastefully super and of best quality. large spring rolls starter plate from left to right: fried cheeseballs, spring roll, chicken, beef, giant garnel. I can't remember the names of the two main dishes – but here too, every bite is enjoyed. Chicken meat dish mild fried duck breast sharp rice For a dessert was no place anymore. Unconditionally recommended!

Let's start with the amazing 5 star ambiance of this place. Although I missed some background calm music. About food, I was highly disappointed on this price range. . Chicken was super dry to chew . Chicken to noodles ratio was noticably low . The Satay mix : Prawn was good, but the rest were again too dry for my taste . Pina colada was too sweet . Did not taste authentic to me. About service unsatisfactory, I asked 3 times for the bill, and waited 15 mins no one came. I had to walk to the waiter and get my bills. May be for Easter not, the number of people handling orders were too minimum to address all the customers.