Genoa - Drogheda

A Drogheda institution, my dad ate here as a child in the 1930s liver and chips, and it's still on the menu, which thankfully doesn't seem to have changed in years. I never drink milk on its own, but it's perfect with the chips here, which come with most of the dishes. Service can be hit and miss though

Great food and easy to get on with staff would highly recommend for a family to go to have a good time

I had an amazing experience at this quick-service restaurant. The staff was friendly and the service was excellent.

I love the food at this restaurant, and my children enjoyed it too. The menu offers a wide range of choices, from kebabs to fish and chips. The potato scallops were a delicious twist on traditional chips, but the chips themselves were also tasty and crispy.

This restaurant is a great spot to savor tasty dishes without breaking the bank. The employees are warm and hospitable. Give it a try, you won't be disappointed.