Besa Detroit

This was mine and my husband’s first time here and it was so good. My favorites were the zucchini fritters, the truffle ravioli (the most unique ravioli I’ve ever had), and the raspberry dessert. It was all amazing and we will definitely be back!

This is the cornerstone of fine dining. The menu is excellent. I really enjoy the lamb and beef. However, the prawns and seafood is also great.Food: 5/5

Just a wonderful dining experience. Did Happy hour first, followed by an outstanding dinner. Service and hospitality were wonderful. We will return many times.

Food was very goos and the staff was attentive . The issues is the small portions. $49 for 3 scallops?! Would return if they ever increased portion sizes

We went for a birthday celebration; the service, food and atmosphere were fabulous.