今すぐ予約
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フィードバックを提供するCassandra was our waiter and she offered us cocktail and food recommendations. it was fantastic! many thanks for an extraordinary evening! eating and drinks exceptional and the atmosphere was beautiful.
Great lunch on the dach. was really very quiet. more tables could be in shadow.
Our server Layla was lovely and the food was delicious. The only negative was our drinks: two French 75’s were ordered and they were WARM. Clearly the bartender didn’t have cold champagne but they could have told us and we have ordered something else. For a restaurant of this caliber with prices to match I expect a perfect drink. My husband was very very explicit about how he wanted his martini: NO OLIVES, yet that’s what was served. So, good place but inferior bar service.
We went here for happy hour on a Wednesday night. The rooftop is beautiful, however there is no actual ocean view. Savannah was our server, she was phenomenal. Very friendly, knowledgeable about the menu, easy to talk too. Service was fast. Beet salad was beautiful and delicious. Also really liked the chicken skewers and the mahi tacos (a little dry, but add some lime and you’re good). We weren’t crazy about the calamari (it’s tempura fried, oddly crunchy, all you can taste is the dipping sauce). Also we weren’t crazy about the lamb meatballs, they were a little dry. Our espresso martinis were phenomenal, the bartender was kind enough to add some Bailey’s at our request and we loved them. We will definitely be back!
Really nice beautiful evening and the food was very good.