Panda Express - Dallas

The beef with broccoli was extremely overcooked and the beef was mostly fat. The dish was not flavorful and the texture was unpleasant. The orange chicken was decent in taste but did not look appetizing and contained some tough pieces. The lo mein noodles were dry and lacked flavor, overall not very good. The restaurant did not offer any dive or seating options.

The employees at Panda Express in Terminal B do not wear gloves when preparing food. Female workers have very long nails painted with Polish and refuse to wear gloves while handling food. The owner of this restaurant should come and supervise the staff, as it is concerning that managers allow workers to prepare food without gloves, especially with long nails that could pose a health issue.

Steales huh, worst food I ever had. a hired person was very friendly and generous, apart from that, I felt sick after this eating.

So far the best Asian cuisine I can get, but not better than kim long. Unfortunately, they left America years ago. back to her homeland. I hope they do it well. I was about the same age as her children, so I wonder how they do it. if someone knows kim long hmu, I would like to know how they thank. Anyway, the court I like is garland, fried rice. I've got it a lot. it is the best mix of seafood and Asian cuisine they have. I wish they had Oolong tea, it's one of my favorites. if they ever get, someone can tell me that would be very helpful, and panda express will probably get even more business out of me.

The food was on par with other Panda Express locations. So if you're okay with the food at your local Panda Express, you'll be okay with the food here. The staff were friendly, and the service was quick--two good things when you're in an airport trying to get a meal during a layover.