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フィードバックを提供するI just drove by and got a little dinner here. as well as expected: tofu and mushrooms served with gravy with rice recommended for $2.
We were rewarding ourselves over the bridge. we were spoiled for the election and ordered a few dishes. the only one I would miss is the salt and pfeffer tofu, as it would have been better crispy, but the sweet and acidic mock rib is one of the best meat-alternative dishes I had- we ordered another! so cheap, would recommend defo.
This is by far my favourite restaurant in Danang, they have an extensive menu, the food is always delicious and it is great value for money.
Many fresh fruit juice options that is a huge plus. ordered ong choy, which tasted like it butter and sugar had normally made with garlic, tamari, salt and oil. I couldn't finish it because I'm not a fan of butter in my eating. zucker makes me sick. if they could make without sugar, I would recommend going here and just asking for everything to be vegan. the responsible woman seemed to capture enough English terminology to probably understand well.
Although the situation on the map is wrong, I could find the place for help from local people. eating is great and the staff is very friendly and good in English
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