Annapurna Cuisine - Culver City

Edit: We went back yesterday for dinner and tried the Gobi Manchurian and Bhindi Fry. Both dishes were delicious! Edit 2: We visited again and sampled the Puri and Butter Masala Dosa. Everything was top-notch!

1. The Pudi Uttappama is one of the first of its kind (with pudi on uttapam) and it's the best I've had. 2. The sambar was fantastic. 3. The masala chai was excellent. 4. The masala dosa was also very good. I would have given this place five stars, but the service was a bit slow. Be cautious with Google Maps, as it may lead you to the back of the restaurant, where parking is not safe. When driving on the main road, keep an eye out for the restaurant name on your right side. Check out the photos for more details.

We thoroughly enjoyed our dining experience and the food at this restaurant. We ordered Paneer Makhni, Andhra Spicy Dosa (level 10), Dal Masala (without onion and garlic), Onion Tomato Uttapam, and Chilli Bajji. Everything was delicious! Our parents and siblings also loved their meals. We requested the dosa to be extra spicy, and it certainly hit the mark—it was very hot!

Edit: We went back yesterday for dinner and tried the Gobi Manchurian and Bhindi Fry. Both were great! Edit 2: We visited again and had their Puri and Butter Masala Dosa. Absolutely amazing!

The food was served piping hot and absolutely delicious. The service was exceptional. I highly recommend this place if you're in the mood for some authentic South Indian flavors.