Auberge Du Grand Colombier - Culoz

More formulas at different prices, including dessert dish or dessert dish The points are only a vulgar fatty sausage and insipid the crozets are dry and we look like we have 3 days The blueberry pie is not fresh and the taste of the fridge It's lamentable to serve dishes like that. We are used to eating often at the restaurant and we choose by

Very nice home, authentic place, fire in the fireplace was top, a very good time with friends.

Very courteous home of the patronage of the places, typical mountain decoration, some reddish logs in the shade, a very good quality cuisine, a very good value for money. Thanks again for your welcome

Comment pending validation.Meetings. Ambiance. Beautiful panorama. The boss knows her area, her mountain and we're very happy to talk to her. Thank you for your natural and your knowledge. And, of course, for your super fondues... your sweet desserts... melting at the maroons... your welcome.

Very well decorated place mountain style. And what a view! Eating out in good weather should be pleasant. The waitress is super nice and efficient.We ate a braserade, it was great. If you want to have a good time go!