From Hannibal - CROTONE

If there were more places like this in Calabria... good food and place and very nice with a special attention to the garden.

WARNING: the restaurant from Hannibal is NOT The Garden of Hannibal (pizzeria). _ It needs excellent fish dishes. There is some confusion outside. The two premises in fact are divided a very beautiful garden where however a real division is not there. Different things are: tablecloth, chairs, menus and staff. So be careful when you book!!! The restaurant serves excellent fish, the portions are on average, more tending to little than at once. The prices are high however the quality is really good. The covered of 3 euros is not even in Milan center ... maybe it would be a cost to lower ... considering the confusion that then there is in the garden ... The entrance from Via del duomo is a bit sad. You enter an empty room and also used to store dishes to wash... It would be a bit to review. Fast service and friendly staff. If you want to eat a good fish, I recommend that you pass.

Staff little courteous, a hair in the dish... ordered white and red arrived! At the courteous request of 4 coffee to be forgiven the disguids, there were asked further six euros! The cherry on the cake was to argue that the hair in the dish was of my friend... CALVO!! !

We stayed at this place a Tuesday night. Great welcome by the staff ready to meet with the smile every need. Let's start with a good prosecco and a gently offered appetizer. On the advice of the owner we take two land and sea appetizers to be divided into four (choice selected after the portions). The appetizers are very good but, it amazes above all the quality of the raw material used...salmon marinated anchovies, filled zucchini flowers, goat mozzarella, fried dumpling and much more... all great! Very good also the focaccia and bread made with yeast mother. For second we choose to share frying, grilled fish, orange-sunced calamaretti and a first of fresh pasta with porcini mushrooms. . What to say, everything performed perfectly. As a sweet we let ourselves be tempted by the chef and we get to the table a giant babá of excellent invoice. We finish the meal with a good myrtle offered by the house. Very honest prices. All right, keep it up. See you soon!

Restaurant with terrace surrounded by greenery. Excellent Mediterranean cuisine and very kind staff. Very recommended.