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フィードバックを提供するHowever, there are some downsides: I noticed that no Covid precautions were being followed. Everyone, including the bartender, was not wearing masks, and there were no capacity limits or social distancing measures in place. The bar is also quite small and does not serve food. Overall, if you're just looking to grab a beer, this is a decent spot. But if you prefer a safer and more spacious environment with food options, you might want to look elsewhere.
A fantastic spot to unwind, and definitely quieter than other bars—unless, of course, the bartender and their favorite team are on! I've lived in Cresskill for most of my life, and I can't believe I hadn't visited this place before. I do wish they served food, as the name "Cresskill Tavern" might suggest otherwise. Nevertheless, it's a wonderful venue, and so far, I have no complaints.
However, there are some downsides: the bar does not seem to follow any COVID-19 safety precautions. Everyone, including the bartender, was not wearing masks, and there were no capacity limits or social distancing measures in place. Additionally, the bar is quite small and does not serve food. Overall, if you're just looking to grab a beer, this place may work for you. However, if you're seeking a safer environment with more space and food options, you might want to consider a different bar.
I write reviews of bars and taverns across New York, Delaware, and New Jersey, and this bar would be perfectly acceptable if the owner was generous enough to buy back a beer after a couple of drinks. But he does not buy back at all which is the first time I have ever heard of that. That is really poor business. He also claims that a beer on tap is more money than a bottle of beer. I asked him the owner if he has ever served alcohol before. Yeah you guys are sacrifice and I told him he doesn't understand the first thing about running a bar. He came across as a rather unintelligent owner. Someone needs to explain to this man how to run a bar. And after reading nearly three dozen reviews it occurred to me that he is obviously posting his own reviews. Because this bar is worth two stars at best. I also learned that he recently threw out two of his best patrons because they drank too much one day. A great way to lose good business. My advice for the new owner is go to bartending school.
Very clean and convenient place. They offer large portions and for inexpensive prices. I loved the food very much and the waiters were super amiable and informative. I recommend this place.
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