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Gourmet submers, it's closed in that direction! and I don't open anywhere else for the moment.Saveriguen before I go, the last time I was the food was not norma...
続きを読むThe atmosphere is not bad, but we cook more than our dishes with the lights on the table. 0 expense in tablecloths, paper napkins for a restaurant that claims t...
続きを読むWe went in family exclusively to sushi dinner, we are to eat several times a month this kind of food and the truth that is far from being sushi what they serve....
続きを読むIt's very well set, really one feels super comfortable. very diverse menu, with vegetarian options and different varieties of craft beer.
An old house where in each of the rooms they set up tables. the food, in this case fajitas, well normal. the beer, handmade, is to taste; in certain cases drip....
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