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フィードバックを提供するIn the 1950s, we visited the Cap City Special. I loved the old fashion tables and chairs and felt almost at times when I sat in my mother's kitchen. I ordered Romano chicken with pasta. It was a nice portion for lunch and tasted great. My son had the braided short ribs with mash and he also enjoyed his. A tad on the expensive side, Cap City is worth it, only able to get back in time, than things just a little easier. Ciao and thank you for reading!
Had the pleasure to eat Cap City Diner on Olentangy River Road last month....WOW!!!!!! I had the grill chicken chopped salad and it was the best salad I had eaten in a very long time! First, I was uncertain that I paid so much for a salad, but decided to try it because of the good reviews I had heard. This salad was worth every penny I paid for!!! The only bad thing about it was... it was so big that I had no room for one of the GIGANTIC chocolate cakes I saw that one of the waiters came by. I will definitely go back...and get this salad again...and the next time the cake to GO!!!!
The food was outstanding! We ordered the Meat Tau dinner, and it was delicious. We only had to wait about 15 minutes for a table. Our waitress was friendly and efficient. The prices on the menu are quite reasonable. I can't wait to return!
The dishes are large enough to share, which is a bonus. The meat selection is impressive, although it does come with a bit of barbecue sauce. If you prefer a milder flavor, you can ask to substitute the brown gravy. Todd also recommended the fish and chips and the crusted chicken breast, which looked delicious—I plan to try those next time. So, do yourself a favor: when you're looking for a great meal, head to Cap City on Olentangy. You won’t regret it!
The food and service are outstanding! The atmosphere is cozy and inviting!