L'epervier - Coaticook

We hosted a brunch for 70 people in the room, and the food was excellent along with the bar service! However, I believe there are a couple of areas for improvement: 1) Clear the tables more promptly once guests have finished eating; and 2) Play some soft, calming music during the meal to enhance the atmosphere. Thank you to the entire team—you all did a fantastic job!

We rented the room for free with the purchase of the cold buffet, which included salads, desserts, and fresh local cheese sandwiches. Everything was really good! The staff was attentive and friendly. I highly recommend it. Thank you.

I really liked the concept of a space for a more intimate event; the only downside was the lack of a refrigerator.

Great team! I had a lot of fun working for this company, thank you!

The staff was very polite but quite reserved.