Rancho Cielo Alto By Reservation Only

Wonderful views. A little hard to find because there aren’t many signs. There’s one sign off the main road that leads you up a huge paved road into a small town- once you get on unlaced road you have to take that for a while following a sign that says something else (cantina bantura or something like that) until you see one last sign for the restaurant and you make a left. We didn’t take a 4x4 and it was very difficult to get there, I would recommend having a 4x4. But it’s completely worth it once you get there! The food is incredible.

Vegan restaurant with the option for non-vegan. The food was delicious. Felt like eating in a treehouse above the jungle over looking the Pacific Ocean

Just all around fabulous! The best location, views and the very best chef in the southern zone. The presentation of the delicious dishes, the ingredients, all explained by the owner/chef Jasmine. You will not be disappointed. If you want wine with your dinner, you need to bring your own since no alcohol is served

5 stars isn’t enough, I’m officially giving this place 6 stars. I think this is my favourite restaurant on the planet so far, it’s so good I might just move to Costa Rica so I can eat here every day. Healthy and delicious, not to be missed. I also found out that they do cooking courses where you collect the produce from the garden, and the cook with Jasmine the owner so I can’t wait to come back and do that.

This place is really special. It’s so obvious how much love Jaz puts into her food and the experience. She was also so helpful when it came to accommodating our food restrictions (she makes *amazing* vegan food). Great food, great view, great service — It was so good we had to go back a second time during our trip. Cannot recommend this experience highly enough.