Kyo-to - Chippendale

I only have for the Xiao-Long-Baro, so maybe I didn't have a good rehearsal of eating. I didn't like it because there was hardly any suppe, so it wasn't worth it.

I was quite trying to taste this place, as the presentation of the restaurant looks good and it is in the big spice alley. the noodles were ok; nothing special. for me they didn't taste too fresh. I have a combination of different types of fried dumplings. more from a place to eat for a quick to uni students preisen.

We ordered food from their shanghai menu. nr. 1 and the schalotte cake. the dumpling was tasty and tasted like home, the spinat skin of the dumpling is an interesting twist. but the torf cake did not taste so authentic. overall, big price!

I had only the noodles from here, and I tried the vegetarian noodles and the faint and the nibble. I thought they were both pretty decent, but I would like to try the winton and nudel dishes. the service was a bit varied and it may take some time to get the food unfortunately. I just had warm noodles, which were served earlier, but in the rule they are hot when we pick them up. the bbq pigs are here in the pretty, sometimes they are served a bit cold again

Not too bad. The spring roll is not the traditional fried one, but nothing to complain Bbq bun, not bad it’s the most traditional dishes of Hong Kong dim sum, highly recommended There are high chairs inside, comfortable sitting