Da Fiammetta - CECINA

For n. dry pasta dishes we waited 1.10 hours we made it present to one of the owners/soci has been resented. we ordered n. 1 dish of paranza and there were n. 10 small fried fish to eat in one mouth. MEDITATE... MEDITATES...

On the 3rd day in Cecina we were already disappointed by the local cousine (restourants at or close to the beach), we were riding back from Mazzante and noticed a small restourant at Sforza street. From the outside it seems like a usual place but from the inside it tells many stories about the family, has plenty of beautiful paintings and overall an interesting interior. The kitchen was our main surprise great italian food, big plates, wonderful wine, etc. After going to the place for 6 days a row we decide that our favorites are lasagna, octopus, ministrone, bianco home wine, etc. Even the simpliest bolonese is delicious there. For the rest of our stay (6 days) in Cecina we visited only this place for lunches and dinners. Give it a try. Highly recommended.

Excellent cuisine typical Livorno, really friendly service.

The chatter is zero. Go try it and then you'll tell me.

Takeaway dishes cooked at the moment. very good and at fair prices. very kind staff. Perfect dumplings with fish sauce and rags with race sauce....a goodness!