Al Qantara - Castiglione di sicilia

Delicious place where we enjoyed a pizza really up to the best Neapolitan standards (maybe even more). hungry cheese pie. Exceptional wines. It is not by chance found on the north side of Etna.

We had lunch in six people. All we had served was of excellent quality. A compliment to the chef! I'll be right back.

I tasted the exquisite pizzas, harmony and unique flavors. compliments for the combination of excellent quality products

A very nice restaurant with a very nice and decorated room very well invite people to eat

Nice to have spent a beautiful evening in a lovely and very welcoming place. The kitchen is really high quality, and the surprises are many. Not the usual menu, but something really new and original that can best combine tradition with innovation. The cheeses accompanied by exceptional local production jams are just an excellence; In particular, I was struck by Nerello Mascalese jam and onion jam, two explosions of flavors for the palate. But the quality of all the products is very high and the research is plum, everything has a specific origin from every part of Italy. You can get rid of everything, from appetizers to the first, passing through exquisite seconds until you get to the tasty and particular pizzas, made with ancient fine grains. Of course the young staff is very courteous and generosity is assured. The treatment was excellent. I am sure that you will improve day by day considering the already great ability and knowledge but above all given the great desire to grow and explore new horizons. You can't help but go back. The compliments for an activity that stands out from the usual soup.