La Figuiere - Caromb

As it is one of the restaurants in the area open on a Tuesday we booked and were pleasantly surprised. If I could give 4 and a half stars I would. We had the three courses for 30€ supplement of 2€ for assiette gourmandise and with that we had olives and a tartine free. So good value and good wine, the carafe of red particularly. 3 of us had the tarte of black olives with slices of foie gras pate (good and substantial) and one had pea veloute with truffle, also good. For mains, duck with peaches and lovely carre de porcelet. The excellent and substantial assiette of four small puddings -the rum baba was significantly rummy- finished meal. Service was friendly and very helpful with wines I didn’t recognise. We left full and contented.

Our favourite restaurant in the area. Good value 3course lunch. 17E. Small restaurant, husband and wife team. Love their tapenade. healthy starter,asparagus. Fish main course on Friday excellent. Squeezed a profiterole in ag the end. Smiling

We went to the family during our caromb holiday following the praiseworthy reviews and we were totally disappointed! We ordered lobsters and when the boss brought us the plate, the smell was unsustainable! The so-called lobsters were damaged! We called the boss asking him to cook something else because his lobsters were rotten. the latter told us that we were not the only ones to complain!??? She didn't apologize and didn't make any commercial gestures, not even a drink for the house! We'll never go back there again!

Reception and service are very pleasant simple and traditional but of good quality; However nothing exceptionally terrace under the trees is very pleasant prices correct

Nice reception, smiling and very discreet waitress during the meal. the very good but very dirty dishes we couldn't finish the inputs and dishes. desserts were very good. the chef should put less salt