Casa Lupe - Campbell

I visited the restaurant on a Tuesday night for dinner. Unfortunately, there wasn't much parking available, and all the spaces were occupied. The surrounding neighborhood has resident-only parking, making it a bit tricky to find a spot.

This was the first restaurant we drew for our random restaurant Tuesdays in 2024. I was really excited at first because I noticed that the parking lot was...

During our visit to the area to see family at El Camino Hospital, we decided to stop by for an early dinner. The restaurant is spacious, having expanded from its original size...

Big portioning and faster service is what I would describe it in a clam. first, chips were really good, but salsa was a bit too sharp for my taste. they had 2 different types, one had jalapenos in it, and the other was still sharp. we ordered drinks and the waitress recommended the Guava-Margarita, which sounded very interesting that I had not before, so I ordered that. came within minutes and almost as big as my face (my estimate would be about 18x18cm) and there was so much, I could not finish. it was also quite strong, my friend commented that my nose was red, and I usually don't glow. I order the 2 crabs enchiladas my whole time going too when she asked me what I wanted (red/green) I couldn't decide and waitress gave me the opportunity to both (as depicted, red and green sauce). also parts were quite generous and came out, pissing hot in a few minutes. my enchiladas were also stuffed with real crumb meat. so amazing.

This restaurant offers the best authentic Mexican cuisine I’ve had. Before the pandemic, the atmosphere was very relaxed and inviting, which added to the overall experience.