Pedro Junior - Cali

My family in Cali had told me about this place and it was not disappointed, service was friendly and knowledgeable, food was delicious and much at a very reasonable price, I would highly recommend tasting the taste of the Colombian Pacific coast.

Very reasonable. Amazing food. Great service and ugly atmosphere. It is a must to eat here and visit the market Galeria Alameda . It's a great experience. Try the perpetrators on the market I've ever had.

Famous seafood restaurant in Alameda, where there are several possibilities of the same line. On the second floor is AC. Portions are enough and prices are reasonable. You can try the coconut limonade with the main course.

This is a true local experience with large servings. The food is delicious and is focused on the Colombian pacific coast cuisine. The restaurant is informal, genuine and friendly in their demeanor and service. Most customers seem to order the seviche de langostino (red typical style sauce-prawns). The breaded shrimp are wonderful and the signature dish, the cazuela is a must. Ask for the cazuela de mariscos (seafood cazuela). The dish comes with tostadas de platano (crunchy fried plantain) a small salad and coconut rice. Free unlimited agua panela made from unprocessed sugar and lemon to drink. You may ask for half portions which may be enough for most. There are two restaurants both are located on the same street with the same name. Both are good. One has air-conditioning, and the original site does not. I have gone 3 times to the original site. Enjoy!! Lunch time is a good time to go, but busy. In the evening take a taxi or drive.

This is a real local experience with large portions. The food is delicious and concentrates on the Colombian Pacific Coast cuisine. The restaurant is informal, authentic and friendly in its demeanor and service. Most customers seem the seviche de langostino (red typical style Saucenprawns). The baked shrimps are wonderful and the signature dish, the Cazuela is a must. Ask for the cazuela de mariscos (seafood cazuela). The dish comes with tostadas de platano (crunchy fried plantain) a small salad and coconut rice. Free unlimited agua panela of unprocessed sugar and lemon to drink. You can ask for half portions that can reach for most. There are two restaurants both located on the same street with the same name. Both are good. One has air conditioning, and the original location is not. I went to the original page three times. Enjoy! Lunch time is a good time to go, but busy. In the evening take a taxi or car ride.