今すぐ予約
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フィードバックを提供するGood place to eat for lunch in the middle of the old cab. good menu à la carte (steak notably) and fixed menu that is of good value for money. we sat at the tables in front of the restaurant, but the restaurant is huge. has a large space inside the back of the building as well. There are many people at lunch time and to make sure you have a table, do not arrive later than 12:15 - 12:30 although they seemed to be serving food long after 14:00
Advised by a salesman of a close, very pleasant evening. fast service, ratio quality excellent price, squid to perfection, very pleasant service.
This restaurant deserves its ranking on the site. the salad of the terroir and the magret are good and copied with local products. The terrace is huge and the service is quick. in dessert the panna cotta with fresh raspberries did not disappointed me. to recommend.
We came in a group of 10 people we all priced the menu at 26 euros with flat dessert entrance we took entrances from the terroir (fats, sea fruiy) very good and copied and , pr the beef dishes foie gras or magret it was a big deception for the dish of frites frozen no presentation on the plate and concerning desserts very mixed also we knew better. On the other hand, the service was very good quality and pleasant server.No waiting.
Menu 13,2€ with a dish of the day and a very good dessert. (a duck jam and a nut pie.) fast and efficient service, outdoor terrace.
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