Siam Siam Thai Cuisine - Buffalo Grove

SIAM SIAM is unquestionably our go to place for THAI cuisine in the suburbs. Originally, I AM SIAM , owner sold and has since been reinvented; all for the GOOD . Food quality is at the very least as good as we remember from I AM SIAM . Very nice people owning and operating this new location. I can readily say that anything on their menu would be an excellent choice. I don 't say that about many restaurants of any nature. And, I must also say that considering the size and quality of their portions, their pricing is a real bargain, considering how inflation has affected most other restaurants.

We just enjoyed lunch in Siam Siam and will definitely come back. Our hunt for good Thai foods has been disappointing so far, so we were pleasantly surprised to find this place in an inconceivable strip-mall. It is adjacent to the stripe mall that Rivaj is in, that is another favorite of us. During my studies I had a unique opportunity to live in Thailand for about half a year. Once you are exposed to Thai food, you are constantly looking for the bright, balanced aromas that make it so unforgettable. In this sense, I applauded this place for keeping authenticity in their food, while I made obvious adjustments for the western palate. Papaya salad is the best Papaya salad we had outside the city. Loved the fullness of whole peanuts (as some crushed) and the depth of taste in the fish sauce. Definitely recommend! Pad Thai (with Tofu) I had stellar pad Thai on the street markets throughout Thailand, so it is hard to find one here that compares. This version was a pretty good date. The sweetness meets you first, with a hint on spices (we order our medium). I was afraid it might be a little too sweet, but contrasted with the tangy Papaya salad, it was pretty good. I would definitely order again. Thai Beef Noodle Soup, if you have been in Thailand, you will know that there are some things better than the noodle soup. The broth is like a warm hug, and you long it even on hot days. Siam’s beef noodle soup was the right balance of aromas in a bowl large enough to share. It is not Pho, but has similar properties. Both my husband and I were not so sharp on beef, it was a little chewing, but the broth and noodles were good. Basil Fried Rice (with seafood) the amount of seafood in this dish was impressive, huge wrinkles of soft squid, shrimps, scallops (small), and fake crabs (which I can live without) were perfectly cooked in tasteful rice, basil and a prominent fish sauce base. My husband really enjoyed it that I was too full to try it, but will enjoy the remains. It is so pleased that it is a good Thai place outside the city. Thank you for taking a little walk. Thai Memory Lane with these dishes. We will definitely try again!!

I don't envy the people who have to try this place for the first time, it's menu is not very descriptive. Almost every dish in this place is really good with a dish for every mood, but you have to be in the mood for the dish. The pork with garlic and black pepper (74 feels light due to the salad, and if you can handle moderate spice, you have to try the Spicy Thai beef(69. The only dish I've tried that I wouldn't recommend is the Mongolian beef and it's not even that bad, just average and there are other options around for that dish. Anyway, I highly recommend this place.

We've driven past Siam Siam several times since we moved here in 2020, and we finally tried it tonight. I'm currently kicking myself for not coming here sooner, as the food is phenomenal. The prices seem steep, but you're paying for quality AND quantity, meaning you're paying for two meals' worth of delicious food. It's worth it, and it's worth visiting multiple times to try as much of the menu as possible. We ordered takeout, so I can't comment on how long it takes for dine in. I assume since they make everything to order, as the food tastes and feels fresh. I tried the duck curry (no picture this time, I ate it before I remembered to take a picture), and the duck was cooked to perfection (think melt in your mouth). I should have asked for it to be spicier, but it's fantastic as is for those who can't handle heat. 11/10 Moo Ping pork was fantastic. Marinated and seasoned perfectly. 10/10 Green curry was very good. It was creamier than I would prefer (since I love my curry to be crazy hot), but the vegetables and chicken were cooked perfectly. Nothing overcooked or watered down. Just do yourself a favor and try it once. Their lunch specials looks crazy affordable and delicious, so I can't wait to come back for lunch and see what other dishes taste like. I can't give this place 10 stars, but 5 will have to do. So dang delicious.

The thing I miss most about living close to the city is Thai food. Suburban Thai food is just not as flavorful. Siam does the job when I am hankering for a taste though. Portions are good, and it is not too oily. I have seen women rolling egg rolls, so I feel good that most things are home made. They do give longer prep times so plan accordingly.