Pacha Manka - Buenos Aires

The place is very nice and has a gastronomic proposal different from the restaurants of the area. The crazy stuffings were very good and also the flame pickle. For dessert we asked for a marquis that took more than 30 minutes and was not so good.

Typical abundant food of NOA, Bolivia and Peru. The gastronomic theme is original. It's not accessible, we ate on the outside.

Very nice place to eat, lots of options. For the first time I found a place that can modify your dish with vegan options, great. The place is beautiful, the only thing is that there was only one moza attending all tables and the food delayed. Perp was worth the wait! They also serve craft beer.

Excellent food we order 5 dishes 2 desserts and one better than the other a relaxed place that eats very good price quality correct

Nice restaurant in Humahuaca, nice. The crazy stuffing was good, the little breads of different flavors very rich, the flak of flame a little hard, but rich of flavor.