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フィードバックを提供するCame to lunch. it seems to be a popular place for people with medium age. coffee or a md-afternoon beer. I had the milanesa de ternera (veil carving with ham, cheese and marinara). the taste was just that. that food came out quickly. the service was ok.
We had a late breakfast in this restaurant. they offer a selection of American, continental and Argentinian breakfast dishes to very cheap trips. a coffee was good.
The waiting staff was excellent. Although the outside area, covered seating looked inviting, we decided to eat inside. the menu (in English) was very diverse. it was early so we had requested the dinner menu. Vern had circular ravioli with Carbonara sauce. I ordered the homemade egg spaghetti with Alfredo sauce and garnel. it was very good. I think the more up and down was 45 pesos. the rolls were cold. we could get some oil and vinegar instead of the cream cheese delivered.
The hotel is located on the avenida nueve de julio and close to teatro colon and obelisk. if you are tired to go to the tourist center in ba and just want to rest for a bit, this caffe is not a bad place. the decor is beautiful and it looks like one of these places where you can spend an hour or two to rest the feet. though his a little on the expensive side. if they are a solo dinner, they can not let them sit near the window, as this table is reserved for couples and family or regular customers. the service is decent and the prices are a bit on the higher side when considering the best situation. they have free wlan. they even have misties on the side with each order of drinks. they have a decent consisted of local beer and wee. Argentinian beer is nothing to write home, but the wee is not half bad. it is not an absolute must to visit this place, but if they really seek to recover, they can give this a shot.
We stopped here for a coffee break. The coffee was very good. The kids had a submarino which they said was good, too. The coffee and submarinos came with a glass of sparking water and a tiny alfajor de dulce de leche. I also ordered...the panqueque de manzana. It was very good, but when the sugar/amber settled it became too hard to eat. The place is in a great location if you're close to the Obelisco.
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