Jora - Broad Channel

The food and the environment is great. But watch out for the waiters they expect you to pay 20% tips on every meal. We are supposed to pay for the food not employee salaries. Before creating this hostile situation please advise the customers that there is a mandatory 20% or more surcharge for the unpaid labor. People shouldn't be harassed for tips.

The seafood and steak is amazing here! I got the Macho and the Picanha for 4 people and it was a perfect amount! The servers are very nice and genuine. The place is clean and smells amazing! 100% recommend!!

A very tasty mix of flavors. We had ceviche and arroz con pollo with a brownie for dinner. All very good! The rice was very nicely seasoned and the chicken was cooked perfectly. They did forget to bring it out with the rest of the mains, and the outdoor seating area was pretty cold and dark. But the inside is beautiful — I highly recommend you try to get a table there. Service was friendly and helped me navigate my food allergies.

After reading all the reviews and having a friend recommend this place, I had high expectations! Alas, the food was mediocre and really expensive (ok! it's LIC.... . I'm giving this restaurant 4 stars because the service was excellent and the ambience was lovely for a Friday night, but if you're really craving Peruvian, go elsewhere.

The restaurant atmosphere is great, specially with a date, but the food to me was not up to par, had lomo saltado and it didn't taste good, tasted more like a stew than the typical lomo. I've had lomo in multiple different Peruvian restaurants and here is so different it didn't taste like a typical lomo. I thought it was on the expensive side for the experience with drinks starting over $15 and entree around $30 so be ready for over $140 for two.