Capetone - BRIGNANO GERA D'ADDA

We went in five for the apericena on the hay a Saturday night of late August; beautiful location (even if cleaning the numerous deities of the birds from the porch would make it even more beautiful); unsatisfactory apericena: for 18 euros, the amount of food does not correspond absolutely to the expense, just some appetizers, however good and original, that however does not correspond even to the idea of aperitif , other than apericena!

We had a great time and I hope there will be once again that someone will invite us again today x a birthday

Saturday 6 August we made an apericena ..that from 23 € that includes appetizer and a first... So. Location at the TOP..splendida...curata in detail. Apericena with a drink or wine or other with various appetizers and a first a.scelta. . And here..casca.l.asino: All we've chosen... were nothing but dives in the water and stop no butter... no bacon.. .no taste...if not that of a raviol in broth I think cmq that we will definitely return. .the location is worth it... knowing that happened..both in fact... dirty

Ferragosto really disappointing. We are in 12, we arrive at the tables where the courses of appetizers are already served to the flies surely) based on vegetables under vinegar, which the really heavy smell. They spend several minutes, nobody takes the order for water and we have to ask it to us. Shortly after a cutter of meats is served, seemingly fresh) and little tasty pumpkin flowers in my opinion. About an hour after the first, fresh ravioli stracotti with basil and fresh pasta always super cooked with vegetables and cooking water because they swam in cheerfully. Positive side: two at the present at the celiac lunch received the gluten-free option, of the gnocchi to dictate them at all good in that sauce to the asparagus, from other parts there was no gluten free), as according to the 15.30 of the Pharaoh IMMANGIABILE practically not cleaned from skin, fat and oxycini to which an old man almost got hurt, marinated in abundant garlic, of the fasletto only eaten He was old. A vegetable strudel ok and strong dish *MENU: CONTORNO VERDURE OF STAGIONE* served some hot and insipid fries.. at 4.20 p.m., ice cream and acceptable millefoglie arrive and at 4.45 p.m., we can finish this endless lunch. We had lunch outside with a particularly noisy swing as ever lubricated. Really annoying, unbearable. I will never recommend and we will never come back. Bad experience . Please. 45€ per head. I forgot a menu we find written “arancini” and are delivered balls of two/three centimeters with inside the greyish risotto as with radicchio and cheese.. They didn't even have the name. AGGIORNATION: The owner has called to remove the review, we respect the next people who want to inform themselves before arriving in that place, we will leave the review to give a choice to the customer. It seems unlikely to call me to take a totally truthful review that reflects only and only really facts.

Spectacular aperitif in a wonderful location. Council