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フィードバックを提供するOr start? First the reception, the crêperie was empty and we're asked if we had booked it. Service, a young man a jog holed in his knees and a dirty t-shirt. even in the worst fast food the employees have a outfit. The meal: none of the 10 pancakes we ate (we were 5) found our favor. mine, chicken mushroom was particularly disgusted, mushrooms in boxes smelled the brine. So just a horrible thing!!!!And to finish, during our meal we ordered two bottles of cider...We saw, after drinking them, that they were perished since November 2016. If they do the same with the pancake ingredients, I let you imagine the result. Too bad because the frame of the boussy farm is really great.
Room not welcoming and cold, damaging the outside is worth the detour .crêpes very mediocre, non-existent service, person in the room for several minutes, or on the quiet phone, while the pancakes are supposed to be at the counter in front of the customer. waiting for more than 30 minutes for 4 dessert pancakes (and yet we were the only table) , obviously cold arrivals !!!) only the cider was correct.No addition presented , calculation of the amount on smartphone !!!! despite a nice welcome the lack of professionalism spoils the dinner ! I pass on the waiter's outfit that was supposed to come back from a football training....
Menu the midi dish entry dessert price 13 euros or menu galette less than 10 euros including the bowl of cider a complete galette and a crepe dessert à la carte you will find salads of cakes and crepes a very large choice address to visit
Accustomed to the address for my lunch on Saturday noon, the crêperie of boussy is friendly, quiet. We eat generous cakes with a good taste of homemade fact!!Do not hesitate to make a tour but by teaching you on the days of opening !good appetite!
Small isolate restaurant but have eaten there great and especially the setting is beautiful! I go back there often and I've never been disappointed, and the glove are super simpa!