画像
寄稿する表示する画像がありません
フィードバック
フィードバックを提供するFor beginners they should teach their metzgers to turn into a clean white coat before they come out to store the meat and not carry a animal blood covered. also wash their hands before they touch all meat packs and have no signs of animal blood on them.
The parking is getting worse and worse. there is supposed to be a two hour limit but skiers park there all day and take up parking spots . spots that locals could use.
Letting pet dogs into a grocery store? YUCK. I thought WA state had a law about that? Lack of cashiers. I counted two cashiers, plus the self check out, all of which was backed up, and 6 stations not being manned? Maybe someone could have called for managers or ASMs to come down from their lofty offices to help the cashiers out?
I buy my rum here every weekend. It seems to be cheaper here than the grocery store.
A small selection and you have to ring a buzzer and wait for help to open the cabinet