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フィードバックを提供するI'm not even going to give any stars because it doesn't reach any, it's terrible, bad, the ribs I ordered had nothing to eat, you're all bones, a ridiculous amount of food, and the waiting time is long, it's 37 degrees outside and inside 50, specifically everything (waitress, service and food all very bad,
The food was terrible, tasteless, inedible, the hake was a fiasco, the clams were bad, the mushrooms with Roquefort sauce were a fiasco, never go there, do yourself a favor and pass by or your day will be bitter, one star because you have to value it but in reality is minus a star Service: Dine in Meal type: Lunch Price per person: €30–40
Very bad attention from the waitresses, unpleasant and bad-faced, they tell us that we cannot sit on the terrace because there are five minutes left to open; Immediately afterwards, a group sits down at a table, SAYS NOTHING TO THEM AND SERVES THEM. It is the last time I come to this bar, he gives us dirty glasses and with very bad manners. Goodbye Boñar, we will never return. Service: 1 Atmosphere: 1
A deplorable place, they have charged us €10 for two Coca-Colas. We ask to eat and cadí they make us. The problem of the hospitality industry today. Food: 1 Service: 1 Atmosphere: 1
Mesón acogedor ...música no comercial ..pedimos un tablón y el comedor es pequeño pero nos acomodaron un acople ...porque no entraba gracias a una chica que salí de la cocina porque la otra camarera no se percató de que no entraba todo ...éramos 5 y genial