Da Maro - フィードバック

Always excellent. one of the best fish restaurants in bologna. some tables, a great service, perfect dishes. with rough prices are a little up, but with 40-50 e...

Fish quality and all excellent dishes. is not a cheap place, but quality fish has a cost. special dishes and all adapted. recommended for those looking for Sici...

I'm here by chance. Sicilian cuisine. pasta with sardines must be explained. It is not like our general good!

A restaurant where you just need fish. Menù not very wide, but with very original and qualitative courses. all strictly cut Sicilian. good service, price in sta...

Nice welcome and delicious dishes and great wine!

Bologna isn’t just about “cibo bolognese”, there is a deep reservoir of excellent restaurants of all levels and f every part of Italy, just waiting to b discove...

On a mid-week night in early May we had the restaurant to ourselves and a very pleasant waitress. The seafood was excellent and we enjoyed the dinner that eveni...

Amazing homemade pasta. Ate outside and owner was very accommodating with a clear passion for his food, and in English on top of that

Modern, classic Sicilian cuisine, with some well-suited variants. Excellent sardines to beccafico, pasta to sardines, oranges proposed with cuttlefish and mollu...

Couple dinner with my wife. All very good, oranges and meatballs to lick the mustache. Excellent sepia black guitars and also sweets. Owner and waiters very fri...

Outstanding premises. Fresh fish and homemade pasta.

Small family restaurant in the historic centre of Bologna. Kitchen of considerable level. Fish specialities. Accessible to disabled people. There are only two d...

Although it is renowned for fish, they managed to surprise me with vegan vegetarian proposals absolutely convincing. Thank you.

Very refined dishes, excellent service and very particular local in the choice of furnishings. I really like to eat with my eyes before with my mouth and I did....

Not bad, but I expected more intense flavors (antipasto), possibly in spite of the aesthetics in the presentation of the dish (personal taste). Local characteri...